Valrhona Raspberry Inspiration Vegan White Chocolate
Plant-Based White Chocolate Alternative for Baking & Snacking
Imported from France, Valrhona’s Inspiration Raspberry Drops deliver a bold, tangy berry twist on fruit chocolate. Made with real freeze-dried raspberry powder blended into smooth cocoa butter, these naturally vibrant red pieces are crafted with real fruit — never artificial flavors or colors. With Valrhona’s unmatched precision, they capture the bright tartness of raspberries balanced by creamy cocoa butter in every bite.
This raspberry chocolate is strikingly fruity and refreshing: lively berry notes softened by a silky, melt-in-your-mouth texture. In convenient coin form, they’re easy to measure, melt, and bake with — but they’re just as irresistible for snacking straight from the bag.
Why bakers and chocolatiers love it
Plant-based couverture made without dairy.
Real raspberry flavor and natural ruby-red color — no artificial extracts or dyes.
Perfect for pastry chefs, home bakers, and chocolate lovers who want fruit couverture that truly tastes like fruit.
Convenient coin shape designed for easy melting, measuring, and tempering.
How to use Valrhona Inspiration Raspberry Coins
Melt into brownies, blondies, or cookies for a tangy berry twist.
Whip up a raspberry ganache to fill cupcakes or drizzle over cakes.
Swirl into cheesecake or buttercream for a fruity pop of flavor and color.
Snack straight from the bag — we won’t tell.
Ingredients
Cane Sugar, Cocoa Butter, Raspberry Powder, Dried Glucose Syrup, Emulsifier (Sunflower Lecithin). Made in a facility that also processes soy, tree nuts, peanuts, wheat, milk, fish, shellfish, sesame, and eggs.
Storage: Store in a cool, dry place.
Plant-Based White Chocolate Alternative for Baking & Snacking
Imported from France, Valrhona’s Inspiration Raspberry Drops deliver a bold, tangy berry twist on fruit chocolate. Made with real freeze-dried raspberry powder blended into smooth cocoa butter, these naturally vibrant red pieces are crafted with real fruit — never artificial flavors or colors. With Valrhona’s unmatched precision, they capture the bright tartness of raspberries balanced by creamy cocoa butter in every bite.
This raspberry chocolate is strikingly fruity and refreshing: lively berry notes softened by a silky, melt-in-your-mouth texture. In convenient coin form, they’re easy to measure, melt, and bake with — but they’re just as irresistible for snacking straight from the bag.
Why bakers and chocolatiers love it
Plant-based couverture made without dairy.
Real raspberry flavor and natural ruby-red color — no artificial extracts or dyes.
Perfect for pastry chefs, home bakers, and chocolate lovers who want fruit couverture that truly tastes like fruit.
Convenient coin shape designed for easy melting, measuring, and tempering.
How to use Valrhona Inspiration Raspberry Coins
Melt into brownies, blondies, or cookies for a tangy berry twist.
Whip up a raspberry ganache to fill cupcakes or drizzle over cakes.
Swirl into cheesecake or buttercream for a fruity pop of flavor and color.
Snack straight from the bag — we won’t tell.
Ingredients
Cane Sugar, Cocoa Butter, Raspberry Powder, Dried Glucose Syrup, Emulsifier (Sunflower Lecithin). Made in a facility that also processes soy, tree nuts, peanuts, wheat, milk, fish, shellfish, sesame, and eggs.
Storage: Store in a cool, dry place.